Sustainability Committee

Home Blog In 2023, RedFish created its Sustainability and Certifications Committee, whose main objective is to define the Bioeconomy strategy and incorporate it into the technical and administrative processes of each of RedFish’s members, as well as to promote dialogue and learn about stakeholders expectations to foster good environmental, social, economic and governance practices. Redfish […]

Recipe | Salmon Casserole

Salmon Casserole

Experience the finest salmon feast at home! 🏠✨ We’re unveiling a tantalizing recipe that celebrates the exceptional taste of our premium salmon. Get ready to savor the best. 🤩🤤

Mahi – Mahi

Products&nbsp| Fresh or Frozen IVP| Wild Caught | Product of Ecuador Mahi-Mahi Portions Mahi-Mahi Portions Mahi-Mahi H&G Mahi-Mahi H&G GALLERY

Wild Shrimp

Products&nbsp| Frozen | Wild Caught | Product of Ecuador Ez Peel Wild Shrimp Ez Peel Wild Shrimp


Products&nbsp| Frozen IVP | Wild Caught | Product of Chile or Ecuador Swordfish Steaks Swordfish Steaks